Why alton brown crying

Slight threadjack- I have a friend who is a sous-chef in one of the -very- high-end restaurants in Chicago. She wanted to get work done and do it well instead of causing drama. They want screaming. They want drama. They want fake tears. Screw them. Their loss is our gain. Saddens me a little, as I like his personality on GE. I am a fan of cooking competition shows hangs head in shame. Brown, like the rest of us, is seeking emotional release.

We need catharsis, we need cleansing stuff that can drain the boils. We need our personal boils lanced. What the fuck is that! To mitigate this, Alton Brown has started to curate his pandemic viewing a bit more actively. Here is his prescription. View Iframe URL. It sucks. Like so many remakes! This is a movie that needs to take place at the time when the original took place. Rent from Amazon here. Brown credits the Criterion Channel for re-introducing him to the original version of Godzilla , made for a Japanese audience reeling from a nuclear bomb.

So I find them oddly current and prescient now. They have press conferences with scientists. Well guess what? We have press conferences with scientists. In a live Facebook video posted last Saturday, Brown confirmed that his new internet cooking show project would be a "Good Eats" 2.

In an Instagram video , Brown announced from inside of a microwave that he would be taking a break from hosting "Cutthroat Kitchen" on Food Network that has run since I kind of was waiting, in a way, for technology to catch up with where I wanted to go. And then I was also waiting to see where media wanted me to go.

So there were things I wanted to do visually that I just had to wait for the technology to come along that would let me do what I wanted to do. Now anybody can get anything anytime they want.

So I can use spices, I can reference ingredients that people can simply, with a keystroke, have delivered to their homes. And culinary technology has certainly changed. Five, six years ago those devices were still extremely expensive, were not very easy to get and that technology has come a long way. I cannot do better than this. According to Brown, a few things make this new season his crowning glory — the first and foremost being the scripts.

We had time to work them out and I had a really good crew.